Reviews of Mark Addy Public House, Salford
Review by Kevin Quigley on 27th November, 2009
Add your review Date visited: Sat 21st November
Stumblrd into the Mark Addy after the boat trip to Old Trafford. Hopping ! Fantastic atmosphere, Super Guinness and good eye candy.
Booked for next Saturday for 6, looking forward to the Chef's
cooking ............... he used to be in the Bridge.
Bye for now
Kev
Review by Dave Nelson on 2nd November, 2009
Add your review Date visited: 1.11.2009
I visited the newly reopened Mark Addy for lunch today and was pleased to discover Robert Owen Brown was in the Kitchen. The place is looking fantastic after a much needed refurbishment. I had a wild rabbit, shot by Chef!, and mushroom pie with parsley mash and it was delicous. This is what pub food should be about good local ingredients with integrity cooked well. If only more places could follow ROBs example.
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